Yummy Ideas :)

Today was the first day of the rest of my life :) I got up this morning and did my 20 minute Turbo Jam workout (with hand weights!). And, since I am doing a 30 day gluten free diet for me and my daughter (to see if that is what is causing both of us to have eczema), I thought I would share each days menu in case anyone else wants to give it a shot :) For breakfast, I ate an apple with a tbsp of peanut butter. 1st snack was a handful of raw almonds (those things are amazing for curbing your appetite), and for lunch I had basil and garlic polenta that was sauteed in EVOO and topped with portabella and garlic pasta sauce (can I just say yum!). Along with that I had some sauteed yellow summer squash and a plain rice cake with hummus. For dinner I am planning on making taquitos with homemade corn tortillas (can't find any w/o preservatives so I gotta do what I gotta do), and stuffed with vegetarian refried beans and the black bean quesadilla mixture. I can't wait! So, maybe you are wondering how the whole low carb thing fits in here? Well, I am still trying to figure that out. I am new to this complete change in lifestyle so for now I going to start small and do what I know how. I have, however been cutting out things that have a lot of added extra sugar.